wine aeration made very easy

For numerous years now people have been aerating wine applying a decanter. Letting wine to breathe is really essential it allows the meant flavours and scents to come out. You need to get the right amount of air into the wine and for the right amount of time, this is what the vinturi does, and allows your wine to breathe immediately. You’ll value a better bouquet, enhanced smells and a smoother finish. Perfect aeration in the time it requires to pour a class. Most people like a good wine, but only experts can relate to the smells in the wine, the vinturi wine aerator does precisely what a decanter does but glass by glass rather than bottle by bottle and does it in a fraction of the time.

2 October 2009 | Home